Food For Thought: The Tuna Chronicles – Part I
For the life of me, I cannot remember which marvelous food writer (perhaps Waverly Root or Roy Andries De Groot)...
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For the life of me, I cannot remember which marvelous food writer (perhaps Waverly Root or Roy Andries De Groot)...
Not Spag Bo My husband's favorite dish to order in a restaurant is Tagliatelle al Ragù. My Bolognese...
Pepper's Best Friend Some time ago, I wrote a post on the different types of peppercorns, which some readers found...
Parting Shots One of my parting wishes last year when we left for Bologna (I had several, a few not...