A reflective post on anxious times, Lewis Carroll, and the comforts of Croque Madame, with practical tips on ham, cheese, béchamel, and the fried egg on top.
Read MoreKitchen Detail is a culinary journal about food in all its aspects: cooking, ingredients, culture, film, travel, tools, and the people behind them.
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Four editorial picks to guide the week: a smart find, the newest recipe, a proven favorite, and one recommendation from Nancy.
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A visit to Canossa becomes a lively look at Matilde di Canossa’s political influence and her lasting impact...
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Kitchen Detail shares under the radar recipes, explores the art of cooking, the stories behind food and the tools that bring it all together, while uncovering the social, political and environmental truths that shape our culinary world.
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