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An opinion piece on how Bayer, Corteva, Syngenta, and BASF shape seed access, farmer dependence, and food independence—and...
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An opinion piece on how Bayer, Corteva, Syngenta, and BASF shape seed access, farmer dependence, and food independence—and how seed-saving...
A personal look at the Michelin Guide’s history, symbols, and influence, and why its partnership with Sysco raises concerns about...
Alexis Soyer was a 19th-century chef, kitchen innovator, and humanitarian who helped transform soup kitchens, military cooking, and public food...
What does “Italian sounding” mean in food? This article looks at imitation Italian products, why they matter to producers and...
In Memoriam Carlo Petrini died last week. On March 21, to be exact, in his hometown of Bra, from prostate...
School Lunch Disasters Realizing that this is probably a wave of heresy hitting both shores of the pond, but I...
The Netherlands, a country smaller than West Virginia, has become a global leader in high-tech agriculture. This post looks at...
A critical look at how Sysco grew into a dominant food-service supplier, how that scale shapes restaurant menus in the...
Variable Feasts Following up on a mildly controversial post about two restaurants in Bologna - both at the top of...
Holiday Preamble: This post reflects my annual Christmas desire from my retail days to just lie on a couch with...