All of our ingredients are shelf stable (some must be refrigerated when opened). We have the best chocolate couvertures in manageable amounts for any chocoholic cook. And we have baking supplies that are very hard to find, such as the Caputo Rinforzato flour formulated for pizza or Instaferm yeast.
Our flavoring essences from France are out of this world. They are used in Europe in all the best pastry shops and restaurants. Our baking sugars are all cane sugars, and our candied and dried fruits from Italy, Switzerland and the US will make a huge difference in your holiday baking.
We have a comprehensive section of gel paste food colors, decorative sugars and decors and dragees (the silver and gold ones cannot be shipped to California)-and here you will find some of colors, decors and sugars to have all natural ingredients.
Our nuts are selected by Bazzini (one of the best nut purveyors in the US), or are brought in from Italy. Delicious baking syrups and fruit butters or curds from England, fabulous preserves from Saisons de Rosalie in France and the annual Christmas treat of Panel Chocolates from Lyon, France are found in this section too.
Larissa has created a superb collection of olive and nut oils, vinegars, mustards and other savoury ingredients you will want in your pantry. Our selection of salts and peppers, single spices and spice blends are from excellent sustainable sources and are not irradiated
As you go through our categories in this section, you will find a lot of specialty ingredients such as pectine jaune, ammonium carbonate, and culinary lavender. We really search out the best that is available so let us know what you are looking for. Also, as with other merchandise offered here, we will get you a quote on a bulk order. Simple contact us at firstname.lastname@example.org or call our toll free number 1 800 521 1176.