Month: September 2025

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Juicy Post: An Unsual Restaurant Report

The Backstory In July, the Resident Wine Maniac was diagnosed with a cancerous tumor on his liver—a fortuitous (but accidental)...

By Nancy Pollard

September 17, 2025

Plate of beef carpaccio with thin slices and sauce, image from Luxeat website

Italy Insider: Carpaccio from Renaissance to Restaurant

A look at the history of carpaccio, from Vittore Carpaccio and Harry’s Bar in Venice to Giuseppe Cipriani’s original dish...

By Nancy Pollard

September 2, 2025