Month: July 2026

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Historic view of the Reform Club kitchen associated with Alexis Soyer, source: Wikipedia

Food For Thought

Food for Thought: Why You Should Know Alexis Soyer

Alexis Soyer was a 19th-century chef, kitchen innovator, and humanitarian who helped transform soup kitchens, military cooking, and public food...

By Nancy Pollard

Italian-sounding food products image from Fine Taste website

Food For Thought

Italy Insider: Understanding Italian Sounding

What does “Italian sounding” mean in food? This article looks at imitation Italian products, why they matter to producers and...

By Nancy Pollard