Food Lit & Film – Wine Fraud In A Book And Documentary
The Affordable Disappears When I was a child, my father had a few wood crates of French wine under...
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Language Lessons Since I knew we were going to move to Bologna to be near our daughters, and...
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The Affordable Disappears When I was a child, my father had a few wood crates of French wine under...
Food Films For Families Since we have our grandsons here, and it is so hot, we are streaming — the...
The Life Of An Event You may know about Massimo Bottura from the first series of The Chef's Table from...
Riso, Ragazzi And Risotto Bitter Rice was made in 1949 — a combination of Italian neorealism film production and the...
Once Upon A Time Many years ago, a woman in Lyon, France created not one but two stellar restaurants and...
A Film for New Year's Resolutions One of the purposes of Kitchen Detail has been to go beyond serving as...
Babette's Feast , One of my favorite food co- conspirators asked me why I hadn't featured Babette's Feast in a Food...
Another Side To The Chef's Table Who does not enjoy the lushly filmed and reverential Netflix series , The...
I Hate Bad Remakes There is something about summer that prompts us to indulge in a little escapism. Books and...
Jeremiah Tower - Pre-Superstar It is fitting that this post celebrates a documentary Anthony Bourdain produced, before his death stunned...