Recipes: Peach And Nectarine Salad

3 years ago

A Summer Salad From A Meat Book This unusual salad comes  from an equally unusual grilling book by Adam Perry…

Juicy Post: A Cake in Remembrance of Dione Lucas

3 years ago

 A Who's Who M.F.K Fisher - check. Elizabeth David - check. Laurie Colwin - probably a check. And who hasn't…

Bonus Recipe: Raspberry Limeade

3 years ago

Whenever the calendar rewards us with a fifth Wednesday in a month, KD shares a favorite family recipe or one…

Ingredients: Sorbetto Al Limon’

3 years ago

Of Smoke And Lemons One of my favorite singers to listen to while I am cooking is Paolo Conte. I…

Ingredients: Basil I Hardly Knew Ye

3 years ago

 Intro To A Master Gardener Two years ago, KD featured a post about guerilla gardening both in the UK and…

Food & Film: Delicieux

3 years ago

A Gentle Allegory A KD subscriber recently wrote me about a film she enjoyed and wondered if I had missed…

Juicy Post: Horses Doovers Summer 2022

3 years ago

Celebrate The Now Even if we are not in the Covid Clear Zone, a joy exists in celebrating  the crossing…

Food For Thought: Chicken Delight – Part 2

3 years ago

Q And A After our post “Chicken Delight - Part 1” went live, we got some intriguing queries from readers.…

Ingredients: Strawberries And Cookie Dough

3 years ago

Strawberries Spring Eternal It probably is due to the two years of pandemicdom, but it seems as if everyone is…

Superior Sources: Martin Pouret Vinegars

3 years ago

Like Water Into Wine   Last week's post about the Salad Goddess brought some requests from readers about ingredients, such…