Souffles Are Easy Do you have eggs, milk, butter in your fridge? Sugar, and chocolate in your cupboard? Guess…
Desert Island Cookbook Of all of the pear dessert recipes, this one is the one I have always wanted to…
One Cannot Live By Art Alone I have made some notes from Liz DiGregorio's two intriguing posts about visiting Florence,…
A Feast For The Eyes My earlier post outlined how I organized a first timers' tour to Florence. I returned…
La Moda & La Torta I don't lust after many high fashion items. Rather, I tend to go for cheesy…
On The Road Again Liz Di Gregorio reminded me of this unique Italian corporation's approach to food on the road…
First Timers "We want to see Florence through your eyes.” The request was to serve as tour guide to four…
A Red Valentine In our home, Valentine's Day meals have played an important role in a certain member of this…
More Than A Sneeze One of the many benefits of attending the Fancy Food Shows is that you get introduced…
Time For DRVs Now that we are in the clutches of the JanFebs, perhaps it's time to appreciate the lowly…