We sold our building in Old Town, Alexandria, which housed both the shop and our apartment above – as well as the RWM’s wine cellar in the ice house/coal cellar of our basement. We hope to buy an apartment in the Centro Storico of Bologna. It has loads of 16th and 17th century palazzi as well as post-war apartment buildings jutting out in various neighborhoods that had been heavily bombed by the Allies in WWII – Bologna was a strategic commercial crossroads used by the German military. Now in the dawn of the 21st century (and a reckoning with climate change) the EU has laid out environmental goals for both public and private buildings. We certainly want to take advantage of the many Green building incentives (and also avoid penalties for not meeting the 2030 energy standards set by the Italian government). Obviously, solar panels on buildings abound in Italy.
So when we saw that this particular house in Valle Aurina was available for our dream trip, which I wrote
As this area is famous for its timber and stone, we knew that this unusual house would certainly highlight the use of these materials. We just did not realize how much. It also boasts the certification of CasaClima – a most unusual quality assurance agency with its offices centered in Bolzano in Alto Adige.
The CasaClima Agency is a center of excellence for energy-efficient and sustainable construction and renovation that is widely recognized throughout Italy and now increasingly also on an international level. As a pioneering institution in this field, CasaClima has been constantly evolving its standards since 2002, and has created a wide range of quality seals for building products and building certifications that describe sustainable construction in a more holistic approach.
Koasa Hof’s owners live on the top level of the house you see in these photographs. Markus Weger is a passionate reader of architecture books and the house reflects this devotion. The Koasa Hof has a cleverly designed library in its hallway and an antique trolley displaying the area’s brochures and maps – and there are plenty on offer. Plus, the house is an amazing design in its simplicity and sensibility.
Koasa Hof (Koasa is old Sud Tirol dialect for Kaiser) makes good use of the region’s stone and timber. The walls are cement panels – wiring is embedded within – and you can see both dry stone work and stone and mortar features in and around the house. The bedrooms and their furnishings are entirely minimalist, designed in wood. The toilets are in a separate room from the shower room – which reminded me of my stay in Germany…
Precast concrete walls with wiring encased within and heating in the floors and windows placed to take advantage of light and temperature changes were designed and made locally. Wood, which Markus said with a smile, he had plenty of access to, made up all the furnishings in each guest room – bed frames, shelving, seating areas, A spare single bed in most rooms housed a twin bed frame (in wood of course) that could be hoisted to make it into a bunk bed. The wood ladders for them were a decoration on the wall as well. Each room was WiFi ready, with nifty Italian reading lamps. The house was placed so that the wood shingles on the roof could dry out with the proper exposure to the sun. The kitchen and dining area opened onto a beautiful patio with the magnificent grill,
A glance at his woodshed/workshop tells you that he uses wood as decor as well as for heating and building. There is a chicken coop (really a small castello, similar to the one Nils built) and little hutch for bunnies who roam freely, and a special gated community for his quail. We had plans to try restaurants in the area, but with this irresistible grill, which seduced the entire male contingent of our group, we planned dinners around it almost every evening. With the sensational views, the invigorating mountain air, and this impressively designed and welcoming house, who would want to leave?
After owning one of the best cooking stores in the US for 47 years, Nancy Pollard writes a blog about food in all its aspects – recipes, film, books, travel, superior sources and food related issues.
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