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Beach Brownies

I did this over a number of beach vacations, and they have remained favorites with my daughters.  There are many great brownie recipes out there, but these are always a hit with or without nuts. (From Nancy.)

Category:  COOKIES and BROWNIES  - 

Ingredients

For 1 people ()

Recipe

  • 1 cup(s) all-purpose flour
  • 1 cup(s) unsalted butter (8 oz)
  • 2 cup(s) sugar (I like to combine 1 cup superfine & 1 cup Golden Baking sugar)
  • 2 pinch(es) salt
  • 2 teaspoon(s) Madagascar vanilla
  • 4 large eggs at room temperature
  • 6 ounce(s) Valrhona or Cluizel unsweetened chocolate

Beach Brownies Directions

Melt chocolate and butter together over low heat in a heavy saucepan.

Beat eggs and sugars until fluffy.

Add chocolate mixture and combing well

Fold in flour and salt

Add vanilla
Butter and dredge a 9x13 pan with cocoa powder.

Bake at 350 in a preheated oven, check after 25 minutes. They are done when sides start to pull away from the pan. Allow to cool before cutting.

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