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Greetings from La Cuisine's Geek Patrol. I'm Mike, your Pooter Fairy. I can help you through the scary swamp of email subscription .
Why should you sign up as a subscriber for our emails?
1.You will get our A La Carte publication three times a year (you will get it before our postal subscribers), and it comes in glorious Technicolor. This newsletter is always full of great stories, recipes, neat new tools, and discounts on selected items.
2. You will get the Upcoming Events email on the 2nd of each month so you can update your calender to take advantage of our weekly tastings and future classes.
3. You will receive an email during the first week of each month, in which our carefully selected picks will be offered exclusiively to you, our email subscribers, at a special discount for the month..
Okay, we have convinced you, now what?
In the box at the bottom of the page, you need to enter your email address. Make sure to click onto susbscribe. Slightly to the right and above the box, you will see a pull down menu . You will need to pull down the first letter or number of your email address to begin receiving the A La Carte Newsletter. You may be asking yourself:: why do I have to select the first letter or number of my email address? It is because we have so many emails to keep track of, we have to break them down into smaller groups.
You can also unsubscribe from the mailing list by using the same method. Just make sure you move the dot to unsubscribe. As a wand carrying member of the Honorable Pooter Fairies, I can promise you La Cuisine does not spam its clients or sell your email address. Just in case you don't believe us, here is a link to our Privacy Policy anyway.
Use this form to subscribe or unsubscribe to A La Carte
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