La Cuisine - The Cook's Resource


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A La Carte

In November we send out A La Carte, our holiday issue, which always includes a festive menu, Larissa’s food decorations, plus our discoveries for wonderful gifts.  Recipes, and book suggestions, tools for the sommelier and cook in your house and a wonderful section on cooking with children always make this issue very special.    It will also have the latest installment in our  “Little Black Book” series of places to visit and stay – all gleaned from our buying trips and adventures.

Click on any of the file names to download the PDF version.


Order By : ID | File Title | Downloads | Submit Date | Submitter | Author | Rating

2014 Holiday A La Carte

File Size:
570.08 Kb
Submitted On:
Dec 30, 2014

2012 Holiday A La Carte Part 2

File Size:
372.5 KB
Submitted On:
Nov 29, 2012

2012 Holiday A La Carte Part 1

File Size:
343.4 KB
Submitted On:
Nov 19, 2012

A La Carte November 2011

Submitted On:
Nov 18, 2011
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