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SALT SUGAR SMOKE HENRY HB

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Base price: $29.99
Item #: 9781845336752

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Description

Diana Henry should be better known in the US. She writes marvelous cookbboks, has a very inventive palate, and does her research meticulously. This well researched book is about canning, smoking, curing and preserving vegetabless, fruit, meat and fish and even some neat liqueurs and syrups. She takes ideas from everywhere - American sweet tea to cure chicken and wok smoked trout. You will enjoy picking out your new preserving adventures from 250 unusual recipes.

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