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ROAST FIGS SUGAR SNOW HENRY HB

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Base price: $29.99
Item #: 9781845339593

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Description Next to Pure Simple Cooking, this probably is Nancy's favorite cook book by Britsh food writer, Diana Henry. These are all recipes from cold climates from Vermont to Alto Adige, from the Savoie to Scandinavia. Tartiflette, Quebec mussel chowder, Swedish Toasted Ginger Cake, and Harvest Moon cake are all on Nancy's hit list.
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